Appetizers
(Choose Two)
CHEESE AND CHARCUTERIE PLATTER
BAKED BRIE CROSTINI cranberry compote, pecans
FIG & MASCARPONE PHYLLO CUP balsamic reduction
MUSHROOM PALMIERS puff pastry, herbed goat cheese
SMOKED GOUDA & PANCETTA PUFFS baked gougere
RICOTTA & BACON JAM grilled crostini, scallion
BACON WRAPPED DATE almond-blue cheese filling
BLACKENED SHRIMP grit cake, sundried tomato relish
PONZU TUNA TARTARE tobiko, wasabi crema, rice crisps
CRISPY PORK BELLY grain honey mustard and pickled red onion
DIJON PRIME RIB crostini, horseradish cream
CRAB CAKE BITES harissa aioli, herb salad (+$30)
Salads
(Choose One)
BABY KALE CAESAR garlic croutons, parm crisps
ROASTED BUTTERNUT & ARUGULA SALAD shaved parmesan, toasted walnuts, cranberry dressing
APPLE & PEAR SALAD crispy bacon, blue cheese, cider vinaigrette
Proteins
(Choose One)
RED WINE BRAISED SHORT RIB caramelized onion jus
HERB ROASTED BEEF TENDERLOIN mushroom-cognac demi glace
SEARED SALMON sun dried tomato caponata
BROWN SUGAR & THYME PORK TENDERLOIN grain mustard glaze
HARISSA GRILLED CHICKEN BREAST zoug, labneh
Starches
(Choose One)
SWEET POTATO & LEEK GRATIN gruyere
TRUFFLE MAC & CHEESE
WARM FARRO SALAD roasted red pepper, charred onion, kale, lemon vinaigrette
WILD RICE & QUINOA PILAF almonds, fresh herbs
HERB ROASTED RED BLISS POTATOES
Sides
(Choose One)
GARLIC ROASTED BRUSSELS SPROUTS balsamic glaze
SPICE ROASTED BUTTERNUT sage gremolata
GREEN BEAN ALMONDINE garlic butter, crispy onions
HONEY GLAZED CARROTS hazelnut-carrot top pesto
PARMESAN ROASTED CAULIFLOWER caper salsa verde
Breads
(Choose One)
HONEY BUTTER DINNER ROLLS
SOUR CREAM CORN MUFFINS
GARLIC & OLIVE OIL FOCACCIA
Desserts
(Choose TWO)
S’MORES TRIFLE chocolate cake & ganache, graham, marshmallow
SPICED RUM CAKE apple & raisin compote, rum caramel
DOUBLE CHOCOLATE BROWNIE BITE luxardo cherry
PUMPKIN MOUSSE chantilly, candied pepitas
BOURBON PECAN PIE salted caramel (+$30)
CARAMEL APPLE TARTLET pecan streusel (+$30)
For more menu ideas and culinary inspiration view some of our past seasonal and regional menus.