Chef’s Selection Winter 2020 Buffet Dinner Party

Appetizers(Choose Two) Cheese and charcuterie platter Whipped avocado toast, radish & toasted sunflower seeds with crostini Pimento cheese, charred okra, multigrain crostini Shrimp cocktail Shredded chicken tostadas with cilantro lime sour cream Shrimp bites with chipotle sour cream Mini crab cakes with smoked paprika aioli Beet & goat cheese crostini on fig & almond raincoast …

Read More