Atlanta Personal Chef Service is looking for talented chefs to prepare weekly family dinners and execute private events for our loyal clients. You’ll plan menus, shop, cook (in-home or from our commercial kitchen, PrepATL in Doraville), and deliver unforgettable dining experiences.
You’ll also handle client communication, gather feedback, and adapt menus to keep every meal exceptional. Event work includes planning, prep, travel, and on-site service for special occasions.
We’re seeking professionally trained chefs with 5+ years of kitchen experience, ServSafe certification, strong communication skills, and a passion for quality and hospitality. Reliable transportation is a must.
We offer W-2 salaried and 1099 contract roles with performance bonuses, paid time off, health benefits, IRA with employer match, and a healthy work-life balance—no late nights, no burnout.
Be part of a supportive, five-star-rated team that values your talent and passion.