Appetizers Seared Heart of Palm “Scallops” Corn, Okra, Tomato, Roasted Pepper Romesco Corzetti Stampati Jumbo Lump Crab, Blistered Cherry Tomato, Walnut Pesto, Shaved Parmesan Ricotta Herb Gnudi English Peas, Leek, Charred Corn, Corn Cream Crispy Shrimp Wontons Tamarind-Ginger Sauce, Pea Shoots Sesame Seared Tuna Bok Choy and Peppadew Slaw, Wasabi Cream, Rice Crisps Crispy Pork …
Appetizers Steamed P.E.I. Mussels | Sambal Coconut Broth | Charred Ciabatta | Parsley Chicken Drumette Lollipops | Pickled Red Chile Glaze | Sesame Seeds Lobster & Celery Root Medallions | Blood Orange | Fines Herbs | Fresh Grated Horseradish Nduja Cavatelli | Calabrian Chile Pomodoro | Fermented Sausage | Fresh Ricotta Crispy Skin Pork Belly …
Appetizers SAVORY SQUASH GALETTE Herb Custard, Salad of Frisee, Goat Cheese, Cranberry Vinaigrette HANDMADE CARAMELLE PASTA Stuffed with Taleggio, Toasted Walnuts, Aged Balsamic SCOTCH EGG Mushroom, Freekah, Arugula, Creamy Grain Mustard SMOKED TROUT TARTINE Pain au Levain, Pickled Beets, Horseradish Creme Fraiche CHICKEN LIVER MOUSSE Sherry Gelee, Pickled Mustard Seeds, Sorrel, Crostini SPANISH CRAB CAKE …
Appetizers RAVIOLO AL UOVO Chive Ricotta, English Peas, Lemon Beurre Blanc, Pea Tendrils & Mint FRESH LUMP CRAB Shaved & Marinated Asparagus Salad, Breakfast Radish, Pecorino Romano Frico, Citrus Vinaigrette, Korean Chili Flake, Buttered Bread Crumb SCALLOP CRUDO* Citrus, Cucumber Water, Chile Oil, Micro Cilantro/Chervil, Serrano (*as available) FIVE SPICE PORK BELLY Shaved Fennel …