Fall/Winter 2024 Full Service Plated

Appetizers Steamed P.E.I. Mussels Panang Coconut Broth, Charred Bread, Cilantro Chicken Drumette Lollipops Sweet Chili Glaze, Sesame Seeds, Pickled Sweet Pepper Nduja Orecchiette Calabrian Chile Pomodoro, Fermented Sausage, Fresh Ricotta Crispy Skin Pork Belly Pickled Beech Mushroom, Carrot Ginger Puree, Thai Herb Salad Seared Sea Scallop Sunchoke Puree, Pomegranate, Roasted Baby Beet, Parsnip Chip, Torn …

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Spring/Summer 2024 Full Service Plated

Appetizers Seared Heart of Palm “Scallops” Corn, Okra, Tomato, Roasted Pepper Romesco Corzetti Stampati Jumbo Lump Crab, Blistered Cherry Tomato, Walnut Pesto, Shaved Parmesan Ricotta Herb Gnudi English Peas, Leek, Charred Corn, Corn Cream Crispy Shrimp Wontons Tamarind-Ginger Sauce, Pea Shoots Sesame Seared Tuna Bok Choy and Peppadew Slaw, Wasabi Cream, Rice Crisps Crispy Pork …

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Fall/Winter 2023 Full Service Plated Dinner

Appetizers Steamed P.E.I. Mussels | Sambal Coconut Broth | Charred Ciabatta | Parsley Chicken Drumette Lollipops | Pickled Red Chile Glaze | Sesame Seeds Lobster & Celery Root Medallions | Blood Orange | Fines Herbs | Fresh Grated Horseradish Nduja Cavatelli | Calabrian Chile Pomodoro | Fermented Sausage | Fresh Ricotta Crispy Skin Pork Belly …

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Fall/Winter 2021 Full Service Dinner Party

Appetizers SAVORY SQUASH GALETTE Herb Custard, Salad of Frisee, Goat Cheese, Cranberry Vinaigrette HANDMADE CARAMELLE PASTA Stuffed with Taleggio, Toasted Walnuts, Aged Balsamic SCOTCH EGG Mushroom, Freekah, Arugula, Creamy Grain Mustard SMOKED TROUT TARTINE  Pain au Levain, Pickled Beets, Horseradish Creme Fraiche CHICKEN LIVER MOUSSE  Sherry Gelee, Pickled Mustard Seeds, Sorrel, Crostini SPANISH CRAB CAKE …

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